Enamel Dutch Oven

Description

This 6-quart enameled cast iron Dutch oven is the first of its kind to be made entirely in the United States by Lodge, a company with over 125 years of expertise. It offers the excellent heat retention and durability of cast iron with a smooth, non-reactive enameled surface that is easy to clean and requires no seasoning. Its domed, self-basting lid helps to recirculate moisture, keeping food tender and flavorful. Suitable for a wide range of cooking methods, from stovetop to oven and even induction, this Dutch oven is perfect for braises, stews, soups, roasts, and baking. It comes in three attractive colors: Cherry on Top (red), Smooth Sailing (blue), and Cloud Nine (white).