Lodge Cast Iron 4.5-Quart Cast Iron Dutch Oven

Description

The Lodge USA Enamel Dutch Oven (4.5 Quart) is a versatile piece of American-made cookware, crafted with over 125 years of expertise. It features a smooth, non-reactive enameled cooking surface over a cast iron core, making it ideal for breads, side dishes, desserts, and sauces. Designed for versatility, it is safe for use on the stovetop (including induction), in the oven (up to 500°F), and in the refrigerator. The pot includes stainless steel handles and hardware, as well as a domed, self-basting lid to improve moisture retention during cooking.